How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Tuna Fettuccini?

You need 10 ingredients. The key ingredients include: 1 (9 ounce) package fresh fettuccine, 1 red bell pepper, cut into 1 1/2 inch long thin strips, 1 green bell pepper, cut into 1 1/2 inch long thin strips, 3 scallions, chopped, and more.

Is Dilled Tuna Fettuccini suitable as seafood?

Yes, Dilled Tuna Fettuccini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dilled Tuna Fettuccini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Tuna Fettuccini Recipe

Name: Dilled Tuna Fettuccini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 ounce) package fresh fettuccine; 1 red bell pepper, cut into 1 1/2 inch long thin strips; 1 green bell pepper, cut into 1 1/2 inch long thin strips; 3 scallions, chopped; 1 cup dry white wine; 2 garlic cloves, minced; ¾ teaspoon dried dill weed; 3 teaspoons Dijon mustard; ¼ teaspoon pepper; 2 (6 1/2 ounce) cans tuna in water, drained

Dilled Tuna Fettuccini

Eats Now Editorial Team · 151 kcal · Seafood

Dilled Tuna Fettuccini – a delicious recipe with fresh fettuccine, red bell pepper, green bell pepper, scallions, white wine, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Dilled Tuna Fettuccini

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