How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Brussels Sprouts?

You need 6 ingredients. The key ingredients include: 2 packages Brussels sprouts, cooked and drained, 1/4 cup vegetable oil, 2 tablespoons lemon juice, 1/2 small onion, minced, and more.

Is Dilled Brussels Sprouts suitable as general?

Yes, Dilled Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Dilled Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Brussels Sprouts Recipe

Name: Dilled Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages Brussels sprouts, cooked and drained; 1/4 cup vegetable oil; 2 tablespoons lemon juice; 1/2 small onion, minced; 1 teaspoon dill weed; salt and pepper

Dilled Brussels Sprouts – a delicious recipe with Brussels sprouts, vegetable oil, lemon juice, onion, dill weed, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 packages Brussels sprouts, cooked and drained
1/4 cup vegetable oil
2 tablespoons lemon juice
1/2 small onion, minced
1 teaspoon dill weed
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

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Dilled Brussels Sprouts

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