How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Vinaigrette?

You need 9 ingredients. The key ingredients include: 1/4 cup vegetable oil, 2 tablespoons red wine vinegar, 1 1/2 teaspoons white sugar, 1/2 teaspoon dried dill weed, and more.

Is Dill Vinaigrette suitable as salads?

Yes, Dill Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dill Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Vinaigrette Recipe

Name: Dill Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 2 tablespoons red wine vinegar; 1 1/2 teaspoons white sugar; 1/2 teaspoon dried dill weed; 1/8 teaspoon salt; 1/8 teaspoon onion powder; 1/8 teaspoon garlic powder; 1/8 teaspoon dry mustard; 1/8 teaspoon ground black pepper

Dill Vinaigrette – a delicious recipe with vegetable oil, red wine vinegar, white sugar, dill weed, salt, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup vegetable oil
2 tablespoons red wine vinegar
1 1/2 teaspoons white sugar
1/2 teaspoon dried dill weed
1/8 teaspoon salt
1/8 teaspoon onion powder
1/8 teaspoon garlic powder
1/8 teaspoon dry mustard
1/8 teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Salads

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Dill Vinaigrette

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