How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill-Sour Cream Mashed Potatoes?

You need 7 ingredients. The key ingredients include: 3 tablespoons milk, 3 tablespoons butter, 4 medium baking potatoes, peeled & cut into eighths (about 1 1/2 lb.), 3/4 teaspoon salt, and more.

Is Dill-Sour Cream Mashed Potatoes suitable as general?

Yes, Dill-Sour Cream Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill-Sour Cream Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill-Sour Cream Mashed Potatoes Recipe

Name: Dill-Sour Cream Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons milk; 3 tablespoons butter; 4 medium baking potatoes, peeled & cut into eighths (about 1 1/2 lb.); 3/4 teaspoon salt; 1/4 teaspoon pepper; 1/3 cup sour cream; 1/2 teaspoon dried dill

Dill-Sour Cream Mashed Potatoes – a delicious recipe with milk, butter, baking potatoes, salt, pepper, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons milk
3 tablespoons butter
4 medium baking potatoes, peeled & cut into eighths (about 1 1/2 lb.)
3/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup sour cream
1/2 teaspoon dried dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
General

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