Try this homemade Dill Pickles by the Jar recipe the whole family will love. Made with cucumber, brown apple cider vinegar, pickling salt and garlic. Ea…
This Dill Pickles by the Jar relies on simple, everyday ingredients such as quart cucumber, small, brown apple cider vinegar, pickling salt and garlic clove. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026