How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickles?

You need 7 ingredients. The key ingredients include: 20 to 25 dill size (about 4-inch) cucumbers, powdered alum, fresh dill (with seed), small hot red peppers, and more.

Is Dill Pickles suitable as general?

Yes, Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickles Recipe

Name: Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 to 25 dill size (about 4-inch) cucumbers; powdered alum; fresh dill (with seed); small hot red peppers; 1 qt. (4 c.) vinegar; 1 c. pure salt; 3 qt. water

Dill Pickles – a delicious recipe with dill, powdered alum, fresh dill, hot red peppers, vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 to 25 dill size (about 4-inch) cucumbers
powdered alum
fresh dill (with seed)
small hot red peppers
1 qt. (4 c.) vinegar
1 c. pure salt
3 qt. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

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