How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickles?

You need 8 ingredients. The key ingredients include: 12 c. water, 6 c. vinegar, 1 c. ice cream salt (don't use the rock salt, that is not clean), 1 slice garlic, and more.

Is Dill Pickles suitable as general?

Yes, Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickles Recipe

Name: Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 c. water; 6 c. vinegar; 1 c. ice cream salt (don't use the rock salt, that is not clean); 1 slice garlic; 1 sprig dill weed; 1 large grape leaf; 1 carrot; cucumbers (packed tightly)

Dill Pickles – a delicious recipe with water, vinegar, cream salt, garlic, dill, grape leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 c. water
6 c. vinegar
1 c. ice cream salt (don't use the rock salt, that is not clean)
1 slice garlic
1 sprig dill weed
1 large grape leaf
1 carrot
cucumbers (packed tightly)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
General

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Dill Pickles

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