How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickles?

You need 5 ingredients. The key ingredients include: 1 tsp. powdered alum, 1 qt. water (no treated or chlorine water), 1 c. cider vinegar, 1/4 c. canning or clean stock salt, and more.

Is Dill Pickles suitable as general?

Yes, Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickles Recipe

Name: Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. powdered alum; 1 qt. water (no treated or chlorine water); 1 c. cider vinegar; 1/4 c. canning or clean stock salt; grape leaves (may be used for crispness)

Dill Pickles – a delicious recipe with powdered alum, water, cider vinegar, canning, grape. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. powdered alum
1 qt. water (no treated or chlorine water)
1 c. cider vinegar
1/4 c. canning or clean stock salt
grape leaves (may be used for crispness)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Berry On A Cloud
Sweet And Sour Carrots
Fried Corn
Chocolate Crinkles

Dill Pickles

How did you like this recipe?

Frequently Asked Questions