How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickle Dip?

You need 5 ingredients. The key ingredients include: 1 pint sour cream, 8 dill pickles, chopped, 1/4 cup pickle juice, 1/4 teaspoon Worcestershire sauce, and more.

Is Dill Pickle Dip suitable as snacks & appetizers?

Yes, Dill Pickle Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Pickle Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Pickle Dip Recipe

Name: Dill Pickle Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint sour cream; 8 dill pickles, chopped; 1/4 cup pickle juice; 1/4 teaspoon Worcestershire sauce; 1 tablespoon mayonnaise

Dill Pickle Dip – a delicious recipe with sour cream, dill pickles, pickle juice, Worcestershire sauce, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pint sour cream
8 dill pickles, chopped
1/4 cup pickle juice
1/4 teaspoon Worcestershire sauce
1 tablespoon mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese and Walnut Stuffed Mushrooms on Toast
Fire Roasted Corn Salsa
Strawberry Mint Salsa
Denver Salsa

Dill Pickle Dip

How did you like this recipe?

Frequently Asked Questions