Dill Dressing

Name: Dill Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 1/2 c. mayonnaise; 3/4 c. sour cream; 3 Tbsp. dill weed; 1/8 c. lemon juice; 2 tsp. Dijon mustard; 1/8 c. white vinegar; 1/4 c. milk; 2 tsp. garlic powder; 2 tsp. black pepper; 1/4 c. minced onion

Eats Now Editorial Team · General

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Dill Dressing – a delicious recipe with mayonnaise, sour cream, dill weed, lemon juice, mustard, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. mayonnaise
3/4 c. sour cream
3 Tbsp. dill weed
1/8 c. lemon juice
2 tsp. Dijon mustard
1/8 c. white vinegar
1/4 c. milk
2 tsp. garlic powder
2 tsp. black pepper
1/4 c. minced onion

1
Mix all ingredients together in a blender.
2
By omitting the milk it will make a great vegetable dip.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 c. mayonnaise, 3/4 c. sour cream, 3 Tbsp. dill weed, 1/8 c. lemon juice, and more.

Yes, Dill Dressing falls under the General category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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