How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip In Hawaiian Bread Bowl ?

You need 6 ingredients. The key ingredients include: 1 1/2 cups sour cream, 1 cup mayonnaise, 2 tbsp diced onion, 2 tbsp Beau Monde, and more.

Is Dill Dip In Hawaiian Bread Bowl suitable as snacks & appetizers?

Yes, Dill Dip In Hawaiian Bread Bowl falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip In Hawaiian Bread Bowl ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip In Hawaiian Bread Bowl Recipe

Name: Dill Dip In Hawaiian Bread Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sour cream; 1 cup mayonnaise; 2 tbsp diced onion; 2 tbsp Beau Monde; 2 tbsp dried parsley flakes; 2 tbsp dill seed/weed

Dill Dip In Hawaiian Bread Bowl – a delicious recipe with sour cream, mayonnaise, onion, Monde, parsley flakes, dill. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/2 cups sour cream
1 cup mayonnaise
2 tbsp diced onion
2 tbsp Beau Monde
2 tbsp dried parsley flakes
2 tbsp dill seed/weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
587 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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