How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip For Raw Vegetables?

You need 6 ingredients. The key ingredients include: 2/3 c. mayonnaise, 2/3 c. sour cream, 1 tsp. Beau Monde seasoning, 1 tsp. dill, and more.

Is Dill Dip For Raw Vegetables suitable as snacks & appetizers?

Yes, Dill Dip For Raw Vegetables falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip For Raw Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip For Raw Vegetables Recipe

Name: Dill Dip For Raw Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. mayonnaise; 2/3 c. sour cream; 1 tsp. Beau Monde seasoning; 1 tsp. dill; 1 Tbsp. minced onion; 1 Tbsp. minced parsley

Dill Dip For Raw Vegetables – a delicious recipe with mayonnaise, sour cream, dill, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2/3 c. mayonnaise
2/3 c. sour cream
1 tsp. Beau Monde seasoning
1 tsp. dill
1 Tbsp. minced onion
1 Tbsp. minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Dip For Raw Vegetables

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