How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip?

You need 8 ingredients. The key ingredients include: 1 c. low-fat cottage cheese, 2 Tbsp. snipped fresh parsley, 1 tsp. Worcestershire sauce, 1/2 tsp. red sweet pepper, chopped, and more.

Is Dill Dip suitable as snacks & appetizers?

Yes, Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip Recipe – Eats Now

Name: Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. low-fat cottage cheese; 2 Tbsp. snipped fresh parsley; 1 tsp. Worcestershire sauce; 1/2 tsp. red sweet pepper, chopped; 2 Tbsp. sliced green onion; 1 tsp. dried dill weed; 1/8 tsp. pepper; dash of garlic powder

Dill Dip – a delicious recipe with low-fat cottage cheese, parsley, Worcestershire sauce, red sweet pepper, green onion, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. low-fat cottage cheese
2 Tbsp. snipped fresh parsley
1 tsp. Worcestershire sauce
1/2 tsp. red sweet pepper, chopped
2 Tbsp. sliced green onion
1 tsp. dried dill weed
1/8 tsp. pepper
dash of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Dip

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