How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill And Green Olive Potato Salad?

You need 8 ingredients. The key ingredients include: 8 medium potatoes, peeled and cut into eighths, 16 olives, pitted, cut into quarters (green), 1 medium red bell pepper, chopped 1/2 inch, 1/4 1/4 cup soy mayonnaise or 1/4 cup mayonnaise, and more.

Is Dill And Green Olive Potato Salad suitable as salads?

Yes, Dill And Green Olive Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dill And Green Olive Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill And Green Olive Potato Salad Recipe

Name: Dill And Green Olive Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes, peeled and cut into eighths; 16 olives, pitted, cut into quarters (green); 1 medium red bell pepper, chopped 1/2 inch; 1/4 1/4 cup soy mayonnaise or 1/4 cup mayonnaise; 1 small red onion, minced; 1 pinch garlic powder; salt; 2 tablespoons fresh dill

Dill And Green Olive Potato Salad – a delicious recipe with potatoes, olives, red bell pepper, soy mayonnaise, red onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 medium potatoes, peeled and cut into eighths
16 olives, pitted, cut into quarters (green)
1 medium red bell pepper, chopped 1/2 inch
1/4 1/4 cup soy mayonnaise or 1/4 cup mayonnaise
1 small red onion, minced
1 pinch garlic powder
salt
2 tablespoons fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill And Green Olive Potato Salad

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