How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Vinaigrette?

You need 8 ingredients. The key ingredients include: 1/2 cup extra virgin olive oil, 3 tablespoons white wine vinegar, 1 tablespoon finely chopped shallots, 2 small garlic cloves, minced, and more.

Is Dijon Vinaigrette suitable as salads?

Yes, Dijon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dijon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dijon Vinaigrette Recipe

Name: Dijon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup extra virgin olive oil; 3 tablespoons white wine vinegar; 1 tablespoon finely chopped shallots; 2 small garlic cloves, minced; 2 teaspoons Dijon mustard; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; Pinch of sugar

Dijon Vinaigrette – a delicious recipe with extra virgin olive oil, white wine vinegar, shallots, garlic, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup extra virgin olive oil
3 tablespoons white wine vinegar
1 tablespoon finely chopped shallots
2 small garlic cloves, minced
2 teaspoons Dijon mustard
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
Pinch of sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Salads

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Dijon Vinaigrette

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