How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Sirloin?

You need 8 ingredients. The key ingredients include: 3 tablespoons whole grain Dijon mustard, 1 tablespoon fresh lime juice (about 1/2 lime), 1/4 teaspoon salt, 2 garlic cloves, minced or 2 teaspoons bottled minced garlic, and more.

Is Dijon Sirloin suitable as meat & poultry?

Yes, Dijon Sirloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Sirloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Sirloin Recipe

Name: Dijon Sirloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons whole grain Dijon mustard; 1 tablespoon fresh lime juice (about 1/2 lime); 1/4 teaspoon salt; 2 garlic cloves, minced or 2 teaspoons bottled minced garlic; 1 pound boneless sirloin steak (3/4 inch thick); Cooking spray; 2 tablespoons chopped fresh parsley; 1/2 teaspoon coarsely ground black pepper

Dijon Sirloin – a delicious recipe with whole grain Dijon mustard, lime juice, salt, garlic, boneless sirloin steak, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons whole grain Dijon mustard
1 tablespoon fresh lime juice (about 1/2 lime)
1/4 teaspoon salt
2 garlic cloves, minced or 2 teaspoons bottled minced garlic
1 pound boneless sirloin steak (3/4 inch thick)
Cooking spray
2 tablespoons chopped fresh parsley
1/2 teaspoon coarsely ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Made-Over Cheeseburgers
Easy Pork Stir-Fry
Cranberry Pork Roast in the Crock Pot
Hot Brown Sandwiches

Dijon Sirloin

How did you like this recipe?

Frequently Asked Questions