How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Salmon Filets?

You need 5 ingredients. The key ingredients include: 2 salmon filets, 6 tablespoons olive oil, 3 tablespoons soy sauce, 2 tablespoons dijon mustard, and more.

Is Dijon Salmon Filets suitable as seafood?

Yes, Dijon Salmon Filets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dijon Salmon Filets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Salmon Filets Recipe

Name: Dijon Salmon Filets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 salmon filets; 6 tablespoons olive oil; 3 tablespoons soy sauce; 2 tablespoons dijon mustard; 2 cloves garlic minced

Dijon Salmon Filets – a delicious recipe with salmon filets, olive oil, soy sauce, mustard, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 salmon filets
6 tablespoons olive oil
3 tablespoons soy sauce
2 tablespoons dijon mustard
2 cloves garlic minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dijon Salmon Filets

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