How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Chicken?

You need 5 ingredients. The key ingredients include: 4 boneless chicken breasts, pounded very thin, ⅓ cup Dijon mustard, ⅓ cup dry white wine (I was a little heavy handed with the wine...probably used 1/2 cup), 1 ½ cups seasoned dry bread crumbs, and more.

Is Dijon Chicken suitable as meat & poultry?

Yes, Dijon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Chicken Recipe

Name: Dijon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless chicken breasts, pounded very thin; ⅓ cup Dijon mustard; ⅓ cup dry white wine (I was a little heavy handed with the wine...probably used 1/2 cup); 1 ½ cups seasoned dry bread crumbs; ⅓ cup grated parmesan cheese

Dijon Chicken – a delicious recipe with chicken breasts, mustard, white wine, bread crumbs, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless chicken breasts, pounded very thin
⅓ cup Dijon mustard
⅓ cup dry white wine (I was a little heavy handed with the wine...probably used 1/2 cup)
1 ½ cups seasoned dry bread crumbs
⅓ cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Meat & Poultry

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