Dijon Cheddar-Bacon Spread

1. 1

   Beat cream cheese and shredded cheese in medium bowl with mixer until blended.

2. 2

   Stir in mustard, bacon and 2 Tbsp.

3. 3

   onions.

4. 4

   Refrigerate several hours or until chilled.

5. 5

   Let stand at room temperature 30 min.

6. 6

   before serving.

7. 7

   Sprinkle with remaining onions.

8. 8

   Serve with crackers.

* Per serving · 4 servings · Values may vary.

No additional tips available.