Dieter'S Lasagna Recipe

Name: Dieter'S Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1 c. chopped celery; 1 clove garlic, crushed; 1/2 lb. ground round steak; 1 (1 lb. 12 oz.) can tomatoes; 1 (6 oz.) can tomato paste; 1/4 c. chopped parsley; 2 tsp. dried oregano leaves; 1 tsp. dried basil leaves; 1 tsp. salt; 6 lasagna noodles; 1 1/2 c. cottage cheese; 1 egg; 1/2 pkg. (8 oz. size) Mozzarella cheese, cut in 6 slices; 1 Tbsp. grated Parmesan cheese; paprika

Servings: persons

1/2 c. chopped onion
1 c. chopped celery
1 clove garlic, crushed
1/2 lb. ground round steak
1 (1 lb. 12 oz.) can tomatoes
1 (6 oz.) can tomato paste
1/4 c. chopped parsley
2 tsp. dried oregano leaves
1 tsp. dried basil leaves
1 tsp. salt
6 lasagna noodles
1 1/2 c. cottage cheese
1 egg
1/2 pkg. (8 oz. size) Mozzarella cheese, cut in 6 slices
1 Tbsp. grated Parmesan cheese
paprika

1
In large skillet, combine 1/2 cup water, onion, celery and garlic.
2
Cook over medium heat until vegetables are tender and water has evaporated, about 10 minutes.
3
Add ground steak and saute until browned.
4
Stir in tomatoes, tomato paste, parsley, oregano, basil and salt.
5
Bring to boiling; reduce heat and simmer, uncovered and stirring occasionally, 20 minutes.
6
Meanwhile, cook noodles as package label directs.
7
Also, combine cottage cheese and egg in small bowl; stir until well blended.
8
Preheat oven to 350u00b0. Place 3 noodles in bottom of 10 x 6 x 2-inch baking dish sprayed with cooking spray.
9
Top with half of cheese mixture, then with half of meat sauce.
10
Repeat.
11
Arrange Mozzarella on top; sprinkle with Parmesan cheese and paprika.
12
Bake, uncovered, 30 minutes or until very hot and golden brown.
13
Let lasagna stand 10 minutes before serving.

1238

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/2 c. chopped onion, 1 c. chopped celery, 1 clove garlic, crushed, 1/2 lb. ground round steak, and more.

Yes, Dieter'S Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dieter'S Lasagna

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