Diet Mexican Dip

1. 1

   Preheat oven to 350u00b0.

2. 2

   Place the beans, taco seasoning and olives in a large saucepan and cook over medium heat, stirring until ingredients are blended and hot.

3. 3

   Pour mixture into 8 x 12 x 2-inch casserole.

4. 4

   Spread the taco sauce over the bean mixture. Place the casserole in the freezer for 1 hour or until taco sauce is somewhat solid.

* Per serving · 4 servings · Values may vary.

No additional tips available.