How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diet Lasagne Recipe?

You need 13 ingredients. The key ingredients include: 1 pound grnd veal or possibly beef, 1/4 c. chopped onion, 1 tbsp. veg. oil, 1 (8 ounce.) can tomato sauce, and more.

Is Diet Lasagne Recipe suitable as pasta & noodles?

Yes, Diet Lasagne Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Diet Lasagne Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diet Lasagne Recipe

Name: Diet Lasagne Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd veal or possibly beef; 1/4 c. chopped onion; 1 tbsp. veg. oil; 1 (8 ounce.) can tomato sauce; 1 teaspoon basil; 1 teaspoon parsley; 1 teaspoon oregano; Dash of pepper; Dash of garlic salt; 1 (4 ounce.) can mushrooms, liquid removed; 1 (10 ounce.) pkg. frzn minced spinach, thawed; 8 ounce. cottage cheese; 4 ounce. Mozzarella cheese

Try this homemade Diet Lasagne recipe the whole family will love. Made with veal, onion, oil and tomato sauce. Easy step-by-step instructions included.

This Diet Lasagne relies on simple, everyday ingredients such as grnd veal or possibly beef, chopped onion, veg. oil and (8 ounce.) can tomato sauce. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Diet Lasagne Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions