How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diet Cranberry Muffins?

You need 13 ingredients. The key ingredients include: 1 1/4 cups all-purpose flour, 1 cup whole wheat flour, 3/4 cup Splenda sugar substitute or 3/4 cup Sugar Twin, 2 teaspoons baking powder, and more.

Is Diet Cranberry Muffins suitable as baking & desserts?

Yes, Diet Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diet Cranberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diet Cranberry Muffins Recipe

Name: Diet Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups all-purpose flour; 1 cup whole wheat flour; 3/4 cup Splenda sugar substitute or 3/4 cup Sugar Twin; 2 teaspoons baking powder; 2 teaspoons cinnamon; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 egg; 1 1/4 cups skim milk; 1/4 cup vegetable oil; 1 teaspoon grated fresh lemon rind; 1 tablespoon lemon juice; 1 cup fresh cranberries or 1 cup frozen cranberries

Diet Cranberry Muffins

Eats Now Editorial Team · 589 kcal · Baking & Desserts

Diet Cranberry Muffins – a delicious recipe with flour, whole wheat flour, Splenda sugar substitute, baking powder, cinnamon, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diet Cranberry Muffins

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