How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diced Potatoes?

You need 4 ingredients. The key ingredients include: 3 cans cream soup, 10 lb. diced potatoes, salt and pepper, 3/4 lb. grated cheese.

Is Diced Potatoes suitable as soups & stews?

Yes, Diced Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Diced Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diced Potatoes Recipe

Name: Diced Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans cream soup; 10 lb. diced potatoes; salt and pepper; 3/4 lb. grated cheese

Diced Potatoes – a delicious recipe with cream soup, potatoes, salt, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cans cream soup
10 lb. diced potatoes
salt and pepper
3/4 lb. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2250 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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