Diane'S Double Dark 3-D Hot Chocolate

1. 1

   1. Place 2 ounces dark chocolate in each large mug, set aside.

2. 2

   2. Put sugar, cocoa, cinnamon, and salt in a sauce pot.

3. 3

   3. Slowly add boiling water, stirring constantly, until cocoa and sugar are dissolved.

4. 4

   4. Add evaporated milk, heat over medium heat for approximately 5 minutes, stirring occasionally.

5. 5

   5. Pour hot chocolate over dark chocolate squares in the mugs, stirring to melt and mix.

6. 6

   6. Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.