How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diane'S Cinnamon Rolls?

You need 7 ingredients. The key ingredients include: 1 pkg. dry yeast, 3 c. warm water, 1 c. sugar, 2 eggs, beaten, and more.

Is Diane'S Cinnamon Rolls suitable as baking & desserts?

Yes, Diane'S Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diane'S Cinnamon Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diane'S Cinnamon Rolls Recipe

Name: Diane'S Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 3 c. warm water; 1 c. sugar; 2 eggs, beaten; 1 tsp. salt; 1/2 c. butter or oleo, melted and cooled; 8 c. flour

Diane'S Cinnamon Rolls – a delicious recipe with yeast, warm water, sugar, eggs, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. dry yeast
3 c. warm water
1 c. sugar
2 eggs, beaten
1 tsp. salt
1/2 c. butter or oleo, melted and cooled
8 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diane'S Cinnamon Rolls

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