Diane's Chicken Dish Recipe

Name: Diane's Chicken Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vinegar; 1/4 cup olive oil; 1/4 cup water; 1 (.7 ounce) package dry Italian salad dressing mix (such as Good Seasons); 1 pound boneless chicken pieces, cut into bite-size chunks; 1 tablespoon butter; 1 large onion, chopped; 1 large green bell pepper, chopped; 1 (10 ounce) package sliced crimini mushrooms; 1 large tomato, chopped; 2 cups shredded sharp Cheddar cheese

Servings: persons

1/4 cup vinegar
1/4 cup olive oil
1/4 cup water
1 (.7 ounce) package dry Italian salad dressing mix (such as Good Seasons)
1 pound boneless chicken pieces, cut into bite-size chunks
1 tablespoon butter
1 large onion, chopped
1 large green bell pepper, chopped
1 (10 ounce) package sliced crimini mushrooms
1 large tomato, chopped
2 cups shredded sharp Cheddar cheese

1
Whisk together the vinegar, olive oil, water, and Italian dressing mix in a bowl.
2
Stir in the chicken; allow chicken to marinate while preparing the remaining ingredients.
3
Heat the butter in a skillet over medium-high heat.
4
Stir in the onion and bell pepper; cook and stir until the onion has softened and turned translucent, about 5 minutes.
5
Remove the the chicken from the marinade using a slotted spoon, and transfer to the skillet; reserve the remaining marinade.
6
Cook and stir the chicken until no longer pink in the center, 3 to 5 minutes.
7
Stir in the mushrooms; cook and stir until they begin to soften, about 2 minutes.
8
Add tomato and reserved marinade, then sprinkle cheese on top.
9
Do not stir.
10
Cover and simmer on low heat until cheese is melted and chicken is tender, about 20 minutes.
11
Allow the dish to rest for a few minutes before serving.

602

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup vinegar, 1/4 cup olive oil, 1/4 cup water, 1 (.7 ounce) package dry Italian salad dressing mix (such as Good Seasons), and more.

Yes, Diane's Chicken Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diane's Chicken Dish

How did you like this recipe?

Frequently Asked Questions