How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diane'S Apple Crisp?

You need 8 ingredients. The key ingredients include: 4 c. tart apples, 3/4 c. packed brown sugar, 1/2 c. all-purpose (unbleached) flour, 1/2 c. oats, and more.

Is Diane'S Apple Crisp suitable as baking & desserts?

Yes, Diane'S Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diane'S Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diane'S Apple Crisp Recipe

Name: Diane'S Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. tart apples; 3/4 c. packed brown sugar; 1/2 c. all-purpose (unbleached) flour; 1/2 c. oats; 1/3 c. margarine/butter, softened; 3/4 tsp. cinnamon; 3/4 tsp. nutmeg; 1/2 tsp. vanilla

Diane'S Apple Crisp – a delicious recipe with tart apples, brown sugar, all-purpose, oats, margarine, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. tart apples
3/4 c. packed brown sugar
1/2 c. all-purpose (unbleached) flour
1/2 c. oats
1/3 c. margarine/butter, softened
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diane'S Apple Crisp

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