How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic White Christmas Pie?

You need 12 ingredients. The key ingredients include: 1 envelope Knox gelatine, 1/4 c. water, 2 Tbsp. Sugar Twin, 3 Tbsp. flour, and more.

Is Diabetic White Christmas Pie suitable as baking & desserts?

Yes, Diabetic White Christmas Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic White Christmas Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic White Christmas Pie Recipe

Name: Diabetic White Christmas Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Knox gelatine; 1/4 c. water; 2 Tbsp. Sugar Twin; 3 Tbsp. flour; 1/2 tsp. salt; 1 1/2 c. milk; 1 tsp. vanilla; 1/4 tsp. almond extract; 2 egg whites; 3/4 c. coconut; Dream Whip; baked pie shell

Diabetic White Christmas Pie

Eats Now Editorial Team · 202 kcal · Baking & Desserts

Diabetic White Christmas Pie – a delicious recipe with gelatine, water, Sugar Twin, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic White Christmas Pie

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