How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Pudding?

You need 6 ingredients. The key ingredients include: 1/3 c. powdered milk, 1 egg, vanilla, sweeten with Equal to taste (approximately 12), and more.

Is Diabetic Pudding suitable as baking & desserts?

Yes, Diabetic Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Pudding Recipe

Name: Diabetic Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/3 c. powdered milk; 1 egg; vanilla; sweeten with Equal to taste (approximately 12); 1 slice bread; 2/3 c. water

Diabetic Pudding – a delicious recipe with powdered milk, egg, vanilla, bread, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. powdered milk
1 egg
vanilla
sweeten with Equal to taste (approximately 12)
1 slice bread
2/3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diabetic Pudding

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