How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Pie?

You need 6 ingredients. The key ingredients include: 16 oz. nonfat sour cream, 1 large can crushed pineapple, 1 family-size pkg. sugar-free instant vanilla pudding, Cool Whip, and more.

Is Diabetic Pie suitable as baking & desserts?

Yes, Diabetic Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Pie Recipe

Name: Diabetic Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 16 oz. nonfat sour cream; 1 large can crushed pineapple; 1 family-size pkg. sugar-free instant vanilla pudding; Cool Whip; pie crust; 2 sliced bananas

Diabetic Pie – a delicious recipe with nonfat sour cream, pineapple, sugar, pie crust, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 oz. nonfat sour cream
1 large can crushed pineapple
1 family-size pkg. sugar-free instant vanilla pudding
Cool Whip
pie crust
2 sliced bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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