How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Fruit Cakes Recipe?

You need 11 ingredients. The key ingredients include: 2 c. water, 2 c. raisins, 1 c. unsweetened apple sauce, 2 Large eggs, and more.

Is Diabetic Fruit Cakes Recipe suitable as baking & desserts?

Yes, Diabetic Fruit Cakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Fruit Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Fruit Cakes Recipe Recipe

Name: Diabetic Fruit Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. water; 2 c. raisins; 1 c. unsweetened apple sauce; 2 Large eggs; 2 tbsp. liquid sweetener; 3/4 c. veg. oil; 1 teaspoon soda; 2 c. plain flour; 1 1/4 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1 teaspoon vanilla

Diabetic Fruit Cakes Recipe

Eats Now Editorial Team · 945 kcal · Baking & Desserts

Diabetic Fruit Cakes Recipe – a delicious recipe with water, raisins, apple sauce, eggs, liquid sweetener, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Fruit Cakes Recipe

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