How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Date Nut Cake?

You need 11 ingredients. The key ingredients include: 1 tsp. vanilla, 1/2 c. butter or 1 stick margarine, 2 eggs, 1 Tbsp. liquid sweetener, and more.

Is Diabetic Date Nut Cake suitable as baking & desserts?

Yes, Diabetic Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Date Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Date Nut Cake Recipe

Name: Diabetic Date Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. vanilla; 1/2 c. butter or 1 stick margarine; 2 eggs; 1 Tbsp. liquid sweetener; 2 c. sifted flour (all-purpose); 2 tsp. baking soda; 1/4 tsp. cloves; 1/2 tsp. cinnamon; 1 c. dates, chopped; 1 1/2 c. water-pack applesauce; 1 c. nuts, chopped

Diabetic Date Nut Cake

Eats Now Editorial Team · 775 kcal · Baking & Desserts

Diabetic Date Nut Cake – a delicious recipe with vanilla, butter, eggs, liquid sweetener, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Diabetic Date Nut Cake

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