How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cookies?

You need 5 ingredients. The key ingredients include: 2 eggs, beaten, 1 1/2 c. biscuit mix, 1 pkg. low-calorie pudding or pie filling mix, 2/3 c. chopped dates, raisins and nuts, and more.

Is Diabetic Cookies suitable as baking & desserts?

Yes, Diabetic Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Cookies Recipe

Name: Diabetic Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1 1/2 c. biscuit mix; 1 pkg. low-calorie pudding or pie filling mix; 2/3 c. chopped dates, raisins and nuts; 1 tsp. flavoring

Diabetic Cookies – a delicious recipe with eggs, biscuit mix, low-calorie pudding, dates, flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs, beaten
1 1/2 c. biscuit mix
1 pkg. low-calorie pudding or pie filling mix
2/3 c. chopped dates, raisins and nuts
1 tsp. flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diabetic Cookies

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