How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Coleslaw?

You need 9 ingredients. The key ingredients include: 4 fluid ounces nonfat plain yogurt, 2 tablespoons Dijon mustard, 1 tablespoon fat-free mayonnaise, 1 tablespoon fresh lemon juice, and more.

Is Diabetic Coleslaw suitable as salads?

Yes, Diabetic Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Diabetic Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Diabetic Coleslaw Recipe

Name: Diabetic Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fluid ounces nonfat plain yogurt; 2 tablespoons Dijon mustard; 1 tablespoon fat-free mayonnaise; 1 tablespoon fresh lemon juice; 1 lb coleslaw mix; 1/2 teaspoon dried onion flakes; 1/2 teaspoon dill weed; 1/8 teaspoon salt (optional); fresh ground pepper, to taste

Diabetic Coleslaw – a delicious recipe with fluid ounces nonfat plain yogurt, mustard, mayonnaise, lemon juice, onion flakes, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 fluid ounces nonfat plain yogurt
2 tablespoons Dijon mustard
1 tablespoon fat-free mayonnaise
1 tablespoon fresh lemon juice
1 lb coleslaw mix
1/2 teaspoon dried onion flakes
1/2 teaspoon dill weed
1/8 teaspoon salt (optional)
fresh ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
Salads

Eats Now Editorial Team

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Diabetic Coleslaw

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