Diabetic Chocolate Cheesecake Recipe

Name: Diabetic Chocolate Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: margarine for pan; 1 (5 oz.) part skim milk; Ricotta cheese; 1 1/2 c. (12 oz.) lite cream cheese, softened; 1 whole egg; 3 egg whites; 1 c. unsweetened apple juice (concentrate); 3 Tbsp. unsweetened cocoa; 1 Tbsp. cornstarch; 1 Tbsp. sugar; 1 Tbsp. vanilla; 2 Tbsp. unsweetened cocoa for topping

Servings: persons

margarine for pan
1 (5 oz.) part skim milk
Ricotta cheese
1 1/2 c. (12 oz.) lite cream cheese, softened
1 whole egg
3 egg whites
1 c. unsweetened apple juice (concentrate)
3 Tbsp. unsweetened cocoa
1 Tbsp. cornstarch
1 Tbsp. sugar
1 Tbsp. vanilla
2 Tbsp. unsweetened cocoa for topping

1
Preheat oven to 350u00b0.
2
Grease bottom and side of 9-inch spring-form pan.
3
Wrap outside of pan with aluminum foil.
4
In the bowl of a food processor or blender, puree all ingredients until smooth.
5
Do in 2 batches if necessary.
6
With a rubber spatula, scrape mixture into prepared pan.
7
Place on baking sheet.
8
Bake 45 minutes.
9
Turn oven off.
10
Leave in oven with door closed for 1 hour.
11
Remove and refrigerate.

573

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: margarine for pan, 1 (5 oz.) part skim milk, Ricotta cheese, 1 1/2 c. (12 oz.) lite cream cheese, softened, and more.

Yes, Diabetic Chocolate Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Chocolate Cheesecake

How did you like this recipe?

Frequently Asked Questions