Diabetic Bars

Name: Diabetic Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. raisins; 1 c. dates; 1 c. prunes; 2 sticks lite oleomargarine; 4 eggs or equivalent in egg substitute; 2 c. water; 2 tsp. baking soda; 2 tsp. vanilla; 1 tsp. cinnamon; 2 c. flour; 1 c. nuts (optional); 1/2 tsp. salt; 1/2 tsp. nutmeg

Eats Now Editorial Team · 590 kcal · General

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Diabetic Bars – a delicious recipe with raisins, dates, prunes, oleomargarine, eggs, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. raisins
1 c. dates
1 c. prunes
2 sticks lite oleomargarine
4 eggs or equivalent in egg substitute
2 c. water
2 tsp. baking soda
2 tsp. vanilla
1 tsp. cinnamon
2 c. flour
1 c. nuts (optional)
1/2 tsp. salt
1/2 tsp. nutmeg

1
To water add oleo.
2
Chop and add prunes, raisins and dates. Bring to boil; then set aside to cool.
3
After mixture has cooled, add remaining ingredients and bake at 350u00b0 for 30 minutes. Sprinkle with 1 packet Equal sweetener.

590

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. raisins, 1 c. dates, 1 c. prunes, 2 sticks lite oleomargarine, and more.

Yes, Diabetic Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
590 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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