Diabetic Applesauce Date Nut Loaf Recipe

Name: Diabetic Applesauce Date Nut Loaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 teaspoon diabetic sweetener; 1 egg; 1 c. minced dates; 1 c. minced nuts; 1 1/2 c. diabetic applesauce; 1/2 teaspoon cinnamon; 2 teaspoon soda; 2 c. sifted flour; 1 teaspoon vanilla

Eats Now Editorial Team · 740 kcal · General

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Diabetic Applesauce Date Nut Loaf Recipe – a delicious recipe with butter, diabetic sweetener, egg, dates, nuts, diabetic applesauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1 teaspoon diabetic sweetener
1 egg
1 c. minced dates
1 c. minced nuts
1 1/2 c. diabetic applesauce
1/2 teaspoon cinnamon
2 teaspoon soda
2 c. sifted flour
1 teaspoon vanilla

1
Cream the butter, egg, diabetic-approved sweetener and vanilla.
2
Add in applesauce and remaining ingredients.
3
Stir well to combine.
4
Bake in a buttered loaf pan at 350

740

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. butter, 1 teaspoon diabetic sweetener, 1 egg, 1 c. minced dates, and more.

Yes, Diabetic Applesauce Date Nut Loaf Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
740 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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