How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Apple Crisp?

You need 6 ingredients. The key ingredients include: 8 apples, pared and sliced, 12 packets Equal, 1/2 c. plus 2 Tbsp. flour, 1/2 tsp. cinnamon, and more.

Is Diabetic Apple Crisp suitable as baking & desserts?

Yes, Diabetic Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Apple Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Apple Crisp Recipe

Name: Diabetic Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 apples, pared and sliced; 12 packets Equal; 1/2 c. plus 2 Tbsp. flour; 1/2 tsp. cinnamon; 1/2 c. plus 1 Tbsp. margarine; 2 Tbsp. lemon juice

Diabetic Apple Crisp – a delicious recipe with apples, packets Equal, flour, cinnamon, margarine, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 apples, pared and sliced
12 packets Equal
1/2 c. plus 2 Tbsp. flour
1/2 tsp. cinnamon
1/2 c. plus 1 Tbsp. margarine
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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