How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Devilled Sausages?

You need 5 ingredients. The key ingredients include: 8 sausages, 8 slices bacon, 1 teaspoon mustard, 4 tablespoons ketchup, and more.

Is Devilled Sausages suitable as meat & poultry?

Yes, Devilled Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Devilled Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Devilled Sausages Recipe

Name: Devilled Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sausages; 8 slices bacon; 1 teaspoon mustard; 4 tablespoons ketchup; 1 teaspoon Worcestershire sauce

Devilled Sausages – a delicious recipe with sausages, bacon, mustard, ketchup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 sausages
8 slices bacon
1 teaspoon mustard
4 tablespoons ketchup
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Devilled Sausages

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