How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Flank Steak Recipe?

You need 9 ingredients. The key ingredients include: 1 1/2 pound steak, 2 tbsp. flour, 1 tbsp. vinegar, 1 1/2 c. warm water, and more.

Is Deviled Flank Steak Recipe suitable as meat & poultry?

Yes, Deviled Flank Steak Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deviled Flank Steak Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Flank Steak Recipe Recipe

Name: Deviled Flank Steak Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 pound steak; 2 tbsp. flour; 1 tbsp. vinegar; 1 1/2 c. warm water; 1 c. minced onions; Salt; Pepper; Paprika; 1/2 c. tomato sauce

Deviled Flank Steak Recipe – a delicious recipe with steak, flour, vinegar, water, onions, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pound steak
2 tbsp. flour
1 tbsp. vinegar
1 1/2 c. warm water
1 c. minced onions
Salt
Pepper
Paprika
1/2 c. tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Deviled Flank Steak Recipe

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