How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs With Ham?

You need 5 ingredients. The key ingredients include: 6 Land O Lakes Eggs, hard-cooked, peeled, cooled, 1/3 cup finely chopped cooked ham, 2 tablespoons mayonnaise or salad dressing, 1 tablespoon sweet pickle relish, and more.

Is Deviled Eggs With Ham suitable as snacks & appetizers?

Yes, Deviled Eggs With Ham falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs With Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs With Ham Recipe

Name: Deviled Eggs With Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Land O Lakes Eggs, hard-cooked, peeled, cooled; 1/3 cup finely chopped cooked ham; 2 tablespoons mayonnaise or salad dressing; 1 tablespoon sweet pickle relish; Chopped fresh parsley, if desired

Deviled Eggs With Ham – a delicious recipe with O Lakes Eggs, mayonnaise, sweet pickle, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 Land O Lakes Eggs, hard-cooked, peeled, cooled
1/3 cup finely chopped cooked ham
2 tablespoons mayonnaise or salad dressing
1 tablespoon sweet pickle relish
Chopped fresh parsley, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Snacks & Appetizers

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