How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 7 ingredients. The key ingredients include: 1 dozen large eggs, 1/2 tsp (2 ml). mustard, 1/2 cup (125 ml) mayonnaise, 1/4 cup (60 ml) Catalina dressing, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen large eggs; 1/2 tsp (2 ml). mustard; 1/2 cup (125 ml) mayonnaise; 1/4 cup (60 ml) Catalina dressing; 1/4 tsp (1 ml). salt; 1/2 tsp (2 ml). paprika; 1/2 cup (125 ml) finely chopped candid dill pickles

Try this homemade Deviled Eggs recipe the whole family will love. Made with eggs, mustard, mayonnaise and dressing. Easy step-by-step instructions inclu…

This Deviled Eggs relies on simple, everyday ingredients such as dozen large eggs, (2 ml). mustard, (125 ml) mayonnaise and (60 ml) catalina dressing. It comes together quickly and makes 4 servings, at about 242 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 dozen large eggs
1/2 tsp (2 ml). mustard
1/2 cup (125 ml) mayonnaise
1/4 cup (60 ml) Catalina dressing
1/4 tsp (1 ml). salt
1/2 tsp (2 ml). paprika
1/2 cup (125 ml) finely chopped candid dill pickles

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Quick Info

Servings
4 servings
Calories
242 kcal
Category
Snacks & Appetizers

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