How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Eggs?

You need 8 ingredients. The key ingredients include: 10 hard-boiled eggs, 1 (3 oz.) pkg. cream cheese, softened, 1/4 c. mayonnaise, 1 tsp. prepared mustard, and more.

Is Deviled Eggs suitable as snacks & appetizers?

Yes, Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Eggs Recipe

Name: Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 10 hard-boiled eggs; 1 (3 oz.) pkg. cream cheese, softened; 1/4 c. mayonnaise; 1 tsp. prepared mustard; 1/8 tsp. Worcestershire sauce; 1/8 tsp. salt; dash of white pepper; paprika

Deviled Eggs – a delicious recipe with eggs, cream cheese, mayonnaise, mustard, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

10 hard-boiled eggs
1 (3 oz.) pkg. cream cheese, softened
1/4 c. mayonnaise
1 tsp. prepared mustard
1/8 tsp. Worcestershire sauce
1/8 tsp. salt
dash of white pepper
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Deviled Eggs

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