Bake this irresistible Deviled Crab Cakes at home. Made with crabmeat, margarine, onion and hot milk. Easy step-by-step instructions included.
This Deviled Crab Cakes relies on simple, everyday ingredients such as crabmeat, margarine, medium onion, chopped and hot milk (boiling). It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026