Devil's Food Surprise Cake – a delicious recipe with Mix, Maraschino cherries, cream cheese, sugar, egg, vanilla. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Mix cake according to directions only adding 1 additional egg.
2
Pour into two greased and floured cake pans.
3
Mix the cream cheese, egg, sugar, and vanilla together until smooth and then add chips and cherries.
4
Drop in tspfuls across the cake batter distributing evenly--DO NOT ATTEMPT TO SMOOTH.
5
Bake until set about 40 min or until cake tester comes out clean.
6
Cool and frost.
7
Melt chocolate chips in microwave just until melted according to package directions.
8
Stir until smooth.
9
Add sour cream and mix well.
10
Mixture will have chemical reaction that will cause it to become a beautiful dark color and get very glossy.
11
Frost/ice rather quickly as this icing will set up but never loses the wonderful smooth texture.
549
kcal
Calories
35
g
Fat
50
g
Carbs
9
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 Devils Food Cake Mix (mixed according to directions only adding 1 egg more), 1 jar Maraschino cherries drained and chopped coarsely, 1 8 oz (224 grm). pkg. of cream cheese, 1/3 cup (80 ml) sugar, and more.
Yes, Devil's Food Surprise Cake falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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