Dessert Pizza

1. 1

   Heat oven to 450 degrees F and arrange rack in the middle.

2. 2

   Line a baking sheet with aluminum foil, place bread on top, and set aside.

3. 3

   Melt butter in a large nonstick frying pan over medium heat.

4. 4

   When foaming subsides, remove from heat, add vanilla, salt, and cloves and sprinkle sugar evenly into pan.

5. 5

   Place apples in a single layer and return to stove.

6. 6

   Cook over medium heat, turning apples once, until apples are knife tender, about 10 minutes.

7. 7

   Arrange apples on bread and pour all but 1/4 cup caramel sauce on top.

8. 8

   Bake in oven until caramel sauce bubbles and bread is heated through, about 5 to 7 minutes.

9. 9

   Remove from oven, pour remaining caramel on apples and let pizza sit for 5 minutes before cutting.

10. 10

    Serve with ice cream or whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.