How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Derby Breakfast Yeast Biscuits?

You need 7 ingredients. The key ingredients include: 1 cake or pkg. yeast, 1 c. warm buttermilk, 1/2 tsp. soda, 1 tsp. salt, and more.

Is Derby Breakfast Yeast Biscuits suitable as breakfast?

Yes, Derby Breakfast Yeast Biscuits falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Derby Breakfast Yeast Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Derby Breakfast Yeast Biscuits Recipe

Name: Derby Breakfast Yeast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cake or pkg. yeast; 1 c. warm buttermilk; 1/2 tsp. soda; 1 tsp. salt; 2 Tbsp. sugar; 2 1/2 c. flour; 1/2 c. shortening

Derby Breakfast Yeast Biscuits – a delicious recipe with cake, warm buttermilk, soda, salt, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cake or pkg. yeast
1 c. warm buttermilk
1/2 tsp. soda
1 tsp. salt
2 Tbsp. sugar
2 1/2 c. flour
1/2 c. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1005 kcal
Category
Breakfast

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Derby Breakfast Yeast Biscuits

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