How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Depression (Or Recession) Era Oatmeal Cookies?

You need 11 ingredients. The key ingredients include: 3/4 cups White Sugar, 3/4 cups Dark Brown Sugar, 1 whole Egg, 3/4 cups Bacon Drippings, Room Temperature, and more.

Is Depression (Or Recession) Era Oatmeal Cookies suitable as baking & desserts?

Yes, Depression (Or Recession) Era Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Depression (Or Recession) Era Oatmeal Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Depression (Or Recession) Era Oatmeal Cookies

Name: Depression (Or Recession) Era Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups White Sugar; 3/4 cups Dark Brown Sugar; 1 whole Egg; 3/4 cups Bacon Drippings, Room Temperature; 2 cups Old Fashioned Rolled Oats; 1-1/2 teaspoon Ground Cinnamon; 1 teaspoon Salt; 1 teaspoon Baking Soda; 1-1/2 cup All-purpose Flour; 4 pieces Bacon, Cooked And Chopped (optional); 6 ounces, weight Chocolate Chips (optional)

Start your day right with this Depression (Or Recession) Era Oatmeal Cookies recipe. Made with White Sugar, Brown Sugar, Egg and Bacon. Easy step-by-ste…

This Depression (Or Recession) Era Oatmeal Cookies relies on simple, everyday ingredients such as white sugar, dark brown sugar, whole egg and old fashioned rolled oats. It comes together quickly and makes 4 servings, at about 1682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Depression (Or Recession) Era Oatmeal Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1682

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Depression (Or Recession) Era Oatmeal Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions