Denver Style Frittata

1. 1

   Melt butter in 10-inch skillet.

2. 2

   Add vegetables and cook over medium heat until tender (3 to 4 minutes).

3. 3

   Combine eggs and water in a medium bowl; beat until frothy and stir in ham.

4. 4

   Pour the egg mixture into the skillet.

5. 5

   Stir gently over medium heat to cook evenly on the bottom (3 to 4 minutes).

6. 6

   As the egg mixture sets, lift the edges with a spatula to allow the uncooked egg to flow underneath.

7. 7

   Cover; continue cooking until eggs are set (3 to 4 minutes).

8. 8

   Sprinkle with cheese; cut into wedges and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.